After the coupler was taken out of the keg, you will see that it has several indents on both sides, which match up with the tabs on top of the keg.
You will need to put the coupler on the keg, place one hand on the keg and the other on the coupler, and subsequently, turn the coupler about a quarter turn, then pull the handle out and push it down.
This is how to tap a keg.
Our company is a keg distributor in Southern California and can provide you with tap products including kombucha, nitro cold brew coffee, and tea.
You can lease or purchase equipment from Kombucha on Tap, which will guarantee that your clients will have a wonderful experience.
Connecting the coupler
Disconnecting the coupler
If the keg is empty and you want to change it with a full one, you will first need to remove the coupler from it. You will have to push down slightly on the handle, pull it out, and bring it up.
Afterward, you will need to place one hand on the keg and the other on the coupler and subsequently take it out.
We provide quality services of distribution of kegs, as well as tap products such as kombucha, nitro cold brew, coffee, and tea. If you are interested, you can either lease or purchase the equipment we manufacture, depending on the needs of your business.
The kegs are American Sankey D 20L, pouring 73, 9oz cups. Dimensions. 23.5H x 9.5W
Pull the Tap handle ALL-THE-WAY-OPEN in a quick motion to minimize foam.
Once the glass is 3/4 full upright it to finish the fill. Do not touch the glass to the tap or sink the tap into your filled glass, it’s bad form and unnecessarily dirties the tap.
Kombucha and Cold Brew Coffee kegs need to be refrigerated at all times. **The Kegs compatible with the countertop HOT Nitro Tap and countertop Cold Tap can be unrefrigerated so long as stored out of direct sunlight.
If a gas cylinder is empty, you may want to replace it with a new one. You will first have to find a tank, which matches the gas cylinder you currently have. With the help of a wrench, you will need to loosen the threading on the gas tank, a process that is similar to changing a propane tank.
Afterward, gently put the regulator down, without throwing it. Set aside the empty gas cylinder and grab a full tank. Sometimes, they have a red cap to indicate that it has not been used before. Remove the red cap and subsequently make sure that the component which you will need to attach to it has a gasket. You will then have to line the threads up and subsequently tighten it by hand. You will need a wrench again for the following step, which involves tightening the gasket to the new tank.
However, make sure you do not overtighten it, as this may damage the components and the new tank will thereby not last for a long time. You can test it after you tighten the gasket. Do not forget to turn the line switches back on or otherwise you will not have any pressure going to the kegs.
After you complete these steps, the gage should indicate that the tank is now full and the line pressure will also rise back up. As for a nitrogen tank, the threading will be different, but the process of replacing it with a full tank is relatively the same.
The first sign you should look for when trying to tell the difference between a Co2 tank and a nitrogen cylinder is the label, which is usually present on the cylinder. However, the threading is another telltale sign which you will have to look for when trying to differentiate between a Co2 tank and a nitrogen tank. Accordingly, the threads on a nitrogen cylinder are on the inside, whereas the threads on a Co2 cylinder are on the outside.
Kombucha on Tap offers quality distribution services of kegerators, as well as of products such as nitro cold brew, coffee, and tea. Depending on the needs of your business, you can either lease or purchase the quality equipment we manufacture and your clients are guaranteed to have the most pleasant beverage experience.
In the body of the kegerator, there are two gas cylinders: a Co2 cylinder and a Nitrogen cylinder. Co2 is used for pouring Kombucha and sparkling water, Nitrogen is used for cold brew coffee, nitro cold brew, and teas.
Since 2013, we have been providing businesses, as well as individual clients, with premium equipment such as kegerators and quality products such as kombucha, nitro cold brew, coffee, sparkling water and tea kegs. We lease and sell equipment, which can be customized depending on your personal needs or on the needs of your business.
Nitro Cold Brew is brewed the same as standard Cold Brew only poured at a higher gas pressure and using a stout style faucet to provide the cascading waves of nitrogen bubbles, silky creamy texture, and taste with a delightful frothy crown. While it looks like there is cream in it Nitro Cold Brew is just Coffee and Water with Nitrogen bubbles to delight your senses.
It is becoming the “new favorite” among heavy coffee drinkers because of its multiple benefits. Cold-brew has lower acidity than regular coffee, so it can be enjoyed without worrying about getting heartburn or suffer from acid reflux. People with a sensitive stomach can tolerate much easier nitro cold brew coffee.
Another amazing benefit is that you get the rich, creamy, sweet taste from the nitrogen, without sugar, cream, or any dairy being added.
Nitrogen is an odorless and colorless gas with smaller bubbles than carbon dioxide. These tiny bubbles dissolve slowly in your cold brew coffee and give a thick, heavy feel to it. Nitrogen can make a strong, black coffee taste smooth and sweet. Nitrogen is a natural preservative also, which gives a practical kick to your coffee experience: by pushing out oxygen it keeps the coffee fresh-tasting all day long.
Airtight bottled nitrogen cold brew keeps much longer, making large-scale business possible. Our coffee on tap is perfect for coffee shops! It takes only a few seconds to pour the drink, which keeps long lines of customers moving quickly. As a business, this can be the perfect fit to increase your bottom line. It is the newest trend among coffee shop owners.
Lots of gyms and fitness studios started to add nitro cold coffee to their menus. After or before a workout, you can drink this coffee tasting sweet enough, without unhealthy sugars or harsh chemicals and additives, and still get the energy boost from the caffeine.
It is becoming popular among health-conscious people. The creamy like, naturally sweet, and rich flavor can create a satisfying sensory illusion on your tongue, without the need to give up sugar or dairy. It is the perfect coffee if you are vegan, or on different diets: like keto or paleo, or just trying to lose weight. A 12-ounce cup has roughly five calories.
Whether you are a coffee shop, restaurant, fitness salon, health food store owner, or just want to have a healthier lifestyle, this is the new favorite thing that can change your life for much better!
Cold Brew is a way of brewing coffee where the ground coffee is steeped only in cold water for up to 24 hours. This brewing process yields a richer, smoother, less acidic flavor with a higher caffeinated kick. Cold Brew on tap is dispensed with Nitrogen gas. Cold-brew coffee started to gain popularity in recent years because of its many health benefits.
If regular coffee upsets your stomach, cold brew might not. The only way to know is to try it. The cold extraction process produces a sweeter and more flavorful result because it brings out fewer of the coffee’s bitter compounds. If you like your coffee hot, you can heat up a cold brew, it will not affect the flavor.
Regularly drinking cold brew coffee may help reduce your risk of type 2 diabetes and may boost your metabolic rate. This delicious drink can help you lose or, at least, maintain your weight. The caffeine can lift your mood and improve your brain's functions. People who are drinking cold brew coffee may have improved heart health. However, people with high blood pressure should limit their caffeine intake. Cold brew coffee contains phenylindanes, nonharman and harman compounds that can help protect your brain from age-related diseases.
In conclusion, cold brew coffee is an enjoyable alternative to hot coffee. It is less acidic and less bitter, which makes it more easily tolerated by individuals with a sensitive stomach. Another amazing benefit for busy people, you can keep the ready-made coffee in the fridge for up to two weeks!
Kombucha is a healthy, refreshing fermented tea with beneficial probiotics reported aiding in digestion and immunity. Kombucha is low calorie, low sugar with a naturally effervescent, and slight tartness. It’s RAW, Organic, Vegan, Gluten-Free, and Low-Glycemic. Kombucha on tap is primarily dispensed with CO2 gas. Kombucha is a naturally bubbly fermented tea that originated in China thousands of years ago.
The ancient elixir is now the fastest-growing functional beverage on the market in the U.S. Most people drink it because it tastes delicious. Kombucha has a very unique, effervescent, slightly tart, musty flavor that can be compared with white wine or champagne. It is amazing for cocktails (check out our mixology page) and can be paired with fine dining.
It can be a much healthier alternative to soft drinks in restaurants. More and more people starting to look for healthier alternatives. Imagine going out to a restaurant wanting to have a nice time, and would like to drink something non-alcoholic, however something fancy enough.
What alternatives can restaurants offer: water, Coke, Pepsi, orange juice? Doesn’t sound that appealing, does it? This is where Kombucha can come in handy. You can get a similar flavor and sophistication, plus the multiple health benefits. This beverage has an antioxidant effect, is packed with probiotics, improves digestion and gut health, can boost the immune system, and is generally energizing for those who drink it.
If you are a restaurant or coffee shop owner, just think about all the opportunities this can bring!
A bigger variety of healthier beverages on your menu will increase the number of happy customers! This can set you apart from others. It can be beneficial for your business and the environment also.
If liquid is not pouring out of the faucet, the first thing you may want to check is whether you have enough gas in the Co2 or nitrogen tank.
You need to look at the gage which shows you the tank pressure and, if it indicates zero, it means that the tank is empty. To solve this issue, you will need to replace the gas tank with a new one.
Founded in 2013, our company leases and sells premium equipment such as kegerators, as well as quality products, such as kombucha, nitro cold brew, coffee, and tea. If you decide to use our equipment, your clients are guaranteed to have the most wonderful beverage experience.
If your product is not pouring properly, there may be multiple causes for this inconvenience. Firstly, if you hear some gas coming out when you pull the tap handle, but no liquid is coming out, you will have to open up the kegerator and check if the keg is empty. If this is the problem, all you have to do is replace the empty keg with a full one.
However, if the keg is not what is causing a lack of liquid, you may want to make sure that you have gas in the tank.
Similarly, if you run out of gas, you will have to replace the empty cylinder with a full one.
A Kegerator is a self-contained refrigerator designed to dispense beverages. If you have just bought your kegerator from our company, you are bound to have a wonderful experience. Also known as a draft system, a kegerator has a tower, faucets in different styles, tap handles, as well as the kegerator body, inside which there are the kegs and the gas cylinder.
These components work together to create a pleasant experience.
The draft tower can have one or multiple faucets, depending on your needs. It also has a built-in drip tray, which subsequently goes to a collection bottle or to a floor skin.
The top of the kegerator has enough space for you to deposit various items, such as cups and glasses. Inside the kegerator, there is the keg and the Co2 or nitrogen tank, which has a regulator telling you how much pressure is in the cylinder and with what pressure you are pushing the coffee out of the faucets.
The keg has a coupler, which has several slots that line up with the tabs on top of the keg. To get the coupler out of the keg, you will either have to push it down or pull it out. Another important aspect you need to know is that the temperature is preset, which means that in case of a power outage, you will not have to reset it.
The kegerator also has a fan in the back which helps maintain the proper temperature. All you have to do to maintain the kegerator is wipe down all the surfaces on a daily basis, as the rest is taken care of by itself. Every month, our team will visit you to help you properly maintain your kegerator.
If the tap handle is taken off for some reason, you may want to reinstall it. You will first have to thread it back up, a process that should go very easily.
Afterward, you will need to handle the adjusting nut. You will have to back the tap handle up until it faces forwards and subsequently take the little tensioner and snug it up to the handle. Now, the tap handle should be secured so that when you are pouring coffee, you will not encounter any issues.
However, sometimes, the tensioner nut and the handle stick to each other, which may make it hard to get the tap handle loose. In this case, you will need a wrench, with the help of which you will have to loosen the tensioner so as to break that seal on the tap handle. You will have to place the wrench around the tensioner and hold the tap handle, after which you will need to give it a turn to the tensioner to be able to break that seal.
When you put the tap handle on the equipment, sometimes it will line up properly, but the tensioner will be sticking out. Nevertheless, you will need to make sure that the tensioner has a bit of movement. To solve the problem of the tensioner sticking out, you will have to back the tap handle up one rotation to where you get the proper display and then rotate the tensioner up to the tap handle. Eventually, this will make the tap handle move a lot better.
If there is ever a power failure, the kegerator will not fail to keep the cold temperature on the inside as long as you do not open the door. When the power comes back on, the set temperature will remain preset, so that you will not have to reset it. Thereby, when the power comes back on, the kegerator will continue working properly as before. This will guarantee you a low-maintenance experience if you choose to lease or purchase a kegerator from our company.
Our company leases and sells equipment such as kegerators, as well as tap products such as kombucha, nitro cold brew, coffee, and tea. By deciding to collaborate with Kombucha on Tap, your clients are bound to have a wonderful beverage experience.
At Kombucha on Tap, we offer leases and sales of equipment, from custom builts to standard builts. One of the reasons why someone would choose the lease option is the low-cost entry-level for people to get started in their business.
Furthermore, maintenance and service are included if you choose a lease, as our team will visit you on a monthly basis to help you maintain or repair the equipment you have from our company in exchange for a sum of money. We will promptly replace any defective components for you within 24 hours. If, however, you choose to purchase equipment from Kombucha on Tap, the advantages are that you can have a custom installation and no monthly cost for the maintenance and repair of the equipment.
Whether you want to lease or purchase equipment through our company, we have the ability to create the perfect draft experience for you.
We want to make sure that you are happy with your draft system and for this reason, we will take into consideration aspects such as health requirements and aesthetics so that you will be able to offer your clients the best experience. We do not want to provide you with anything that will not sell well and thereby, we will create a draft system, which meets your demands.
Our company can customize the draft system you are going to buy and make it as big or as small as you want. We work for a wide range of companies in the retail space, so we can provide you with a 36 tap handle draft system, as well as with a single tap handle draft system, depending on your needs.
We can create anything you need to meet the requirements of your clients. We use 3 o’4 stainless steel draft components to be able to maintain the highest quality of our products, as well as provide the best beverage experience. By using this type of stainless steel, we guarantee that your products will last for a very long time.
If you purchased your first draft system from our company, whether it is for your own home or for a corporate office, you need to know a few aspects of the equipment you have just bought from Kombucha on Tap.
The system has tap handles, faucets, a tower, a kegerator body, as well as internal components, which make the draft system work properly. Inside the kegerator, there are couplers, which attach to the kegs and the cold plate, which you have to be aware of, because if the product lines touch it, they may cause a freezing spot.
Thereby, if you notice that the product stops flowing out of the faucets, make sure that the lines are not touching the cold plate. If they are, you will only have to pull them off and use a dry towel to defreeze the area in question. You will also want to regularly check the CO2 gas tank or the nitrogen gas tank, which our team will constantly help you maintain. Another reason why the product may not be pouring is that the gas tank is empty, so you should also check the gages on the gas tank.
Yes, we’ll supply the proper gas cylinders for the products to be poured. Kombucha on tap is primarily dispensed with CO2 gas. Cold Brew on tap is dispensed with Nitrogen gas.
Grab a glass and hold it 1inch below the tap at a 45-degree angle. Pull the Tap handle ALL-THE-WAY-OPEN in a quick motion to minimize foam. Once the glass is 3/4 full upright it to finish the fill. Do not touch the glass to the tap or sink the tap into your filled glass, it’s bad form and unnecessarily dirties the tap.